Dip for Dates (Haysa Al-Tumreya)

12 tablespoons flour
9 tablespoons shortening or corn oil

Put the flour and shortening in a deep pan, place over a low heat and stir constantly until the flour is brown. Remove from stove top and put in a serving dish. Eat Haysa with dates while very hot. Serves: 6 - 8 persons.


Recipe from "Saudi Arabia Magazine" (an official publication of the Information Office of the Royal Embassy of Saudi Arabia), Winter 1997



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