Advieh (Persian Spice Mix) 2 tablespoons dried rose petals 2 tablespoons ground cinnamon 2 tablespoons ground cardamom 1 tablespoon ground cumin Thoroughly mix the ground spices and the rose petals. Larger quantities can also be mixed and stored in an airtight container. From "A Taste of Persia" by Najmieh K. Batmanglij middle eastern recipe index christina m k al-sudairy buy the book!